- Author:John M. Antle
- Publisher:Aei Pr (June 1, 1995)
- Subcategory:Agricultural Sciences
- FB2 format1373 kb
- ePUB format1247 kb
- DJVU format1718 kb
- Formats:lrf lit doc mbr
Choice and Efficiency in Food Safety Policy.
Choice and Efficiency in Food Safety Policy. Economics US Economy. He examines the appropriate role of government in food safety, looks at what economic principles should guide regulation in this area, and details the changes that should be made in federal policies.
Q - Agricultural and Natural Resource Economics; Environmental and Ecological Economics.
Choice and Efficiency in Food Safety Policy," Books, American Enterprise Institute, number 53485, July. Handle: RePEc:aei:rpbook:53485. Q - Agricultural and Natural Resource Economics; Environmental and Ecological Economics.
claimed author: John M. Antle; all claimed publications: 8. Antle; all claimed publications: 87. author-name. Environment, Regulation, reform, Book, pesticide, health, policy, regulatory, studies, economic, study, series, environmental, demuth, Role, illness, efficient, supply, monograph, safe, safer, agricultural, borne, press.
Implementing food safety policies at the . Choice and Efficiency in Food Safety Policy. February 2004 · Food and drug law journal. January 1997 · Southern Economic Journal. Connie Cignetti Lopez.
Pesticides, productivity, and farmer health: A Philippine case study. JM Antle, SM Capalbo. Agricultural productivity: Measurement and explanation, 17-95, 1988. JM Antle, PL Pingali. American Journal of Agricultural Economics 76 (3), 418-430, 1994. American Enterprise Institute, 1995.
Global warming in Nepal: challenges and policy imperatives. Food and Agriculture Organization. Field, . & Van Aalst, M. (2014). Department of Agricultural Economics, Texas A & M University. Journal of Forest and livelihood, 8 (1), 5-14. Climate change 2014: impacts, adaptation, and vulnerability (Vol. 1): IPCC. Gillig, . & McCarl, B. (2002). Introduction to Computable General Equilibrium Models (CGE). Kaiser, . Riha, . Wilks, . Rossiter, . & Sampath, R. (1993). A farm-level analysis of economic and agronomic impacts of gradual warming.
pursuing the policy of import substitution in agriculture and food safety of regions. The authors consider the essence of the notion regional food safety, as well as risks and. criteria related to ensuring food safety on the level of the region. When defining the basic. In the course of saturation of the market, there is an opportunity to increase the. volume of export of agricultural products, raw materials and food. As the top. priority areas of production develop, the importance of logistic and commodity.
Start by marking Choice and Efficiency in Food Safety Policy as Want to Read .
Start by marking Choice and Efficiency in Food Safety Policy as Want to Read: Want to Read savin. ant to Read. Choice and Efficiency. Lists with This Book. This book is not yet featured on Listopia.
Food, Quality, Food contamination, Food adulteration and inspection. Libraries near you: WorldCat.
What are the appropriate role of government in food safety and the changes that should be made in federal policies? .
This text asks what economic principles should guide regulation in the area of food inspection, labelling and other safety and nutrition issues, and what changes should be made in US policies.