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by E.J. Masoro
Download Caloric Restriction: A Key to Understanding and Modulating Aging, Volume 1 (Research Profiles in Aging) (v. 1) fb2
Medicine & Health Sciences
  • Author:
    E.J. Masoro
  • ISBN:
    0444511628
  • ISBN13:
    978-0444511621
  • Genre:
  • Publisher:
    Elsevier Science; 1 edition (January 3, 2003)
  • Pages:
    192 pages
  • Subcategory:
    Medicine & Health Sciences
  • Language:
  • FB2 format
    1258 kb
  • ePUB format
    1807 kb
  • DJVU format
    1180 kb
  • Rating:
    4.6
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    753
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Caloric Restriction: A Key to Understanding and Modulating Aging. View on ScienceDirect. Hardcover ISBN: 9780444511621. eBook ISBN: 9780080528427. Affiliations and Expertise.

ISBN-10: 9780444511621. ISBN-13: 978-0444511621. Product Dimensions: . x . inches. Shipping Weight: . pounds (View shipping rates and policies).

What is the reason for this change in the usual pattern of aging? .

What is the reason for this change in the usual pattern of aging? The evidence is overwhelming that the life extension results from a slowing of aging processes. And the factor responsible is the decrease in caloric intake.

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cohort of persons 50 to 71 years old kenneth f adams phd arthur schatzkin md Caloric Restriction: A Key t. . Masoro EJ (2002) Caloric Restriction: A Key to Understanding and Modulating Aging. 1stedn), Elsevier Science, pp192. The genetics of ageing. Yeast longevity factors have now been shown to modulate ageing in invertebrate and mammalian models, and studies of yeast have resulted in some of the best candidates for anti-ageing drugs currently in development. The first interventions to slow human ageing may spring from the humble yeast. Metabolic reprogramming, caloric restriction and aging.

14. Stress and Ageing in Caenorhabditis Elegans. anders Olsen, Maithili C. Vantipalli, Gordon J. Lithgow

For information on institutional journal subscriptions, please visit ww. lackwellpublishing. 14. Lithgow. 15. Age-Dependent Decrease in Renal Glucocorticoid Receptor Function is Reversed by Dietary Restriction in Mice.

For it is felt that if the biological mechanisms of the anti-aging action of caloric restriction can be uncovered, we would gain an.

For it is felt that if the biological mechanisms of the anti-aging action of caloric restriction can be uncovered, we would gain an understanding of the basic nature of aging processes, which would, in turn, yield possible interventions in human aging. You are leaving VitalSource and being redirected to Caloric Restriction: A Key to Understanding and Modulating Aging: A Key to Understanding and Modulating Aging. eTextbook Return Policy. There are a few important things to keep in mind when returning an eBook you purchased from the VitalSource Store: You have 14 calendar days to return an item from the date you purchased it.

For many years, it has been known that when rats and mice are given a reduced amount of food, their life span is increased and they remain healthy and vigorous at advanced ages.

What is the reason for this change in the usual pattern of aging? The evidence is overwhelming that the life extension results from a slowing of aging processes. And the factor responsible is the decrease in caloric intake. The obvious question: How does this factor work? A good question - and the reason that research on the anti-aging action of caloric restriction is today one of the most studied research areas in biological gerontology. For it is felt that if the biological mechanisms of the anti-aging action of caloric restriction can be uncovered, we would gain an understanding of the basic nature of aging processes, which would, in turn, yield possible interventions in human aging. This book aims to provide the growing number of researchers in this field (faculty, postdoctoral trainees, and graduate students) with a detailed knowledge of what is known about caloric restriction within the frame of gerontology, as well as insights on future of this field.