This book aims to cater the need of students for a reference material that presents practical, simplified, and easily understandable studies on the subject. Specifically, this text discusses growth and development of plants, drainage and irrigation, types and management of soils, modern practices of growing and harvesting crops, and management of grassland. Affiliations and Expertise.
Introduction to Crop Husbandry book.
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This book aims to cater the need of students for a reference material that presents practical, simplified, and easily understandable studies on the subject.
INTRODUCTION Crops are plants which have been carefully selected and developed to produce food for man and animals. Crop husbandry is the practice of growing and harvesting crops. The main objective is to produce good crops as economically as possible without impoverishing the land. The methods used have been developed over the past centuries from practical experience and experiments. In recent years there have been many sweeping changes as the result of: (a) (b) (c) (d) (e) (f).
item 7 Introduction to Crop Husbandry: Including Gr.An Introduction to Crop Husbandry by . Introduction Paperback Adult Learning & University Books. This item doesn't belong on this page.by Lockhart, J. A. R. Paperback. Wiseman (Paperback, 1988).
Introduction to Crop Husbandry. J. Lockhart, A. L. Wiseman. Prime Students get 10% off on Books See Details. Lockhart & Wiseman's Crop Husbandry Including Grassland (Woodhead Publishing Series in Food Science, Technology and Nutrition). by Steve Finch and Alison Samuel. Select Format: Hardcover. ISBN13:9780080297927. Release Date:June 1983.
First published in 1966, Lockhart and Wiseman’s Crop Husbandry Including Grassland has established itself as the standard crop husbandry text for students and practitioners alike. Part one looks at the basic conditions for crop growth with chapters on plant structure and growth, soil analysis and management, and the use of fertilisers and manures. There is also a new chapter on the influence of climate and weather. Part two surveys general aspects of crop husbandry.
Includes new chapters on cropping techniques, integrated crop management and quality assurance, seed production and selection, and the influence of climate.
It is a useful reference book for agriculture National Diploma courses, Foundation Degrees, and BSc degrees, and is important for Masters level students entering agriculture from another discipline. Includes new chapters on cropping techniques, integrated crop management and quality assurance, seed production and selection, and the influence of climate. Discusses basic conditions for crop growth, how techniques are applied to particular crops, the influence of weather, and the use of grassland.