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by Ainsley Harriott
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Regional & International
  • Author:
    Ainsley Harriott
  • ISBN:
    0563522909
  • ISBN13:
    978-0563522904
  • Genre:
  • Publisher:
    BBC Books (September 25, 2007)
  • Pages:
    192 pages
  • Subcategory:
    Regional & International
  • Language:
  • FB2 format
    1531 kb
  • ePUB format
    1443 kb
  • DJVU format
    1675 kb
  • Rating:
    4.1
  • Votes:
    287
  • Formats:
    azw mobi lit txt


Ainsley Harriott's Low F. .has been added to your Basket. The recipes in this book are simple to read,easy to follow,quick to prepare and very tasty

Ainsley Harriott's Low F. The recipes in this book are simple to read,easy to follow,quick to prepare and very tasty. The & Casablanca Couscous& delicious and I used half to stuff peppers the next da. Squash and Sweet. Potato Curry& tasty and satisfying. Loved the addition of raisins in this dish. Advice re peeling of the butternut squash would have been helpful though.

Ainsley Denzil Dubriel Harriott MBE (born 28 February 1957) is an English chef, television presenter, and entertainer. He is known for his BBC cooking shows Can't Cook, Won't Cook and Ready Steady Cook. Harriott was born in Paddington, London on 28 February 1957, to Peppy (née Strudwick) and pianist and singer, Chester Leroy Harriott (1933–2013). He has Jamaican heritage.

His best sellers include the Meals in Minutes series, Barbecue Bible and Friends and Family. His most recent book, Just Five Ingredients is full of quick, practical and delicious family meals using only five ingredients.

Bringing us the best in low-fat tasty food, Ainsley Harriott is the master of sensational and speedy cooking. Packed with 80 scrumptious low-fat recipes, from Jalapeno tiger-prawn ginger skewers to Peri peri pork medallions and lemon, Low Fat Meals in Minutes shows that low in fat does not mean low in taste. Features a special section on delicious and not-so-naughty puddings so you never have to miss out on dessert. With a tempting colour picture of every recipe and detailed nutritional notes, this collection of Ainsley's favourite low-fat dishes will enable you to lose.

As seen on The Ainsley Harriott Show" - Cover. Books for People with Print Disabilities.

Bringing us the best in low-fat tasty food, Ainsley Harriott is the master of sensational and speedy cooking

Bringing us the best in low-fat tasty food, Ainsley Harriott is the master of sensational and speedy cooking. One of the nation's all-time favourite television chefs, Ainsley Harriott has become a much-loved face on our screens as the presenter of Ready Steady Cook and several other series.

Another essential cookbook from Ainsley Harriott: low-fat .

Another essential cookbook from Ainsley Harriott: low-fat and healthy recipes that won't make you feel you're making any sacrifices. With a tempting colour picture of every recipe and detailed nutritional notes, this collection of Ainsley's favourite low-fat dishes will enable you to lose weight without feeling like you're making any sacrifices.

Ainsley Harriott is an English TV celebrity chef and a best-selling cookbook author. Books by Ainsley Harriott. 1996 - In The Kitchen. 2002 - Low Fat Meals in Minutes. 2008 - Fresh and Fabulous Meals in Minutes. 2009 - Just Five Ingredients. He has also been known for his comedic and singing talents. He is the son of a famous jazz pianist. 1997 - Barbecue Bible. 1997 - Can’t Cook Won’t Cook. 1997 - Meals In Minutes. 2003 - All New Meals in Minutes. 2003 - My Favourite Hot & Spicy Recipes. 2003 - Top 100 Recipes from Ready Steady Cook. A quick BBC roundup of 7 of Ainsley Harriott recipes.

Ainsley Harriott (born 28 February 1957) is an English chef, television presenter . 2002 Ainsley Harriott's Low-fat Meals In Minutes.

Ainsley Harriott (born 28 February 1957) is an English chef, television presenter, and entertainer. Harriott is a best-selling author, publishing twelve books as well as numerous others in conjunction with his television shows. ISBN 0-563-53480-X ). 2002 Ainsley Harriott's Gourmet Express.

One of Britain’s favourite TV chefs here concocts the best in low-fat, tasty food. Ainsley Harriott is the master of sensational and speedy cooking and his recipe books have sold a total of two million copies worldwide.

Hatе&love
As with one of the commentators, I too think that Ainsley Harriott is one of the best-if not the best-of the TV chefs. In Australia we are privileged to see him frequently on the ABC and Diane and I are avid watchers. As a result I have purchased all of his cookbooks and because his recipes are so good, these books get a regular workout in our kitchen.
This particular book is perhaps better than Gourmet Express 1 and 2 if only because he has reworked some more familiar recipes and taken the fatter cooking methods or ingrediants out of this collection-the same great tastes are still there but without the fat content. For instance a recipe we have recently tried is his version of "Light and crunchy fish cakes".
Rather than shallow frying them as is traditional, Ainsely bakes them for 30 minutes-fat eliminated, taste remains-simple but effective.
His book is full of these wonderful old and new recipes that he has reworked to eliminate the fats and I believe he has done it wonderfully.
I recommend all his cookbooks!
OwerSpeed
Let's just say I rubbed my spicy meat after reading this book. Yeah-hehe bwoii!
Gadar
I've had this book for a number of years now and I have tried quite a lot of the recipes in it. Every single one has been really good, full of flavour, low fat and easy to cook. Fantastic for family meals. The only thing is that quite a lot of the recipes tend to be spicy so I tend to tone down on the chillies and things like that but they still taste great, it doesn't really take away from the flavour.
Really excellent low fat cookbook. Highly recommended
Abuseyourdna
Ainsley has always been my favourite chef, but most of the times, his recipes are dripping with the bad stuff, like fat, butter and chocolate. Being on a diet to loose weight, I have been waiting for ages for him to come with a book on low fat recipes and itr is great! Really tasty foods, dips, desserst, snacks and full meals to make a great impression or to just enjoy yourself, but without the most fattening stuff. You won't loose pounds on end with this book, but it gives you good low fat ideas for a special occasion!